Get washed away with this Mediterranean dinner menu at The Tabloid, complemented with quality and professional service.
Carnival Offer at The Tabloid
Enjoy a Buffet at The Tabloid
This Carnival, The Tabloid at AX The Palace is giving you something extra to celebrate. On the 10th of February, enjoy a buffet at the restaurant for only €29.95 (per person).
Enjoy a wide range of dishes and as many servings as you please at a reasonable price. From mouth-watering main courses to sweet and sugar-coated desserts, The Tabloid is sure to satisfy anyone’s cravings!
From the Cold Counter
An array of pâtés, chicken and fish terrines, cold cuts smoked & marinated fish and seafood including, king prawns, mussels, razor clams and calamari complimented with a selection of antipasti, natural and composed salads, dips, sauces, dressings, herb oils, vinegars & salsas
Maki, Sushi & Sashimi served with soy, wasabi & ginger
Prawn and tomato bisque with pesto croûtes
Penne with shellfish and fish, cherry tomatoes and zucchini tossed in a white wine broth
Prawns, calamari, green shell mussels, white fish in a homemade batter with Tartar Sauce
Stuffed whole duck with star anise jus
The Hot Dishes
Seared salmon and grilled swordfish set on braised carrots, sweet corn and
Kaffir lime velouté
Tuna with crushed pumpkin, pickled vegetables and caper salsa
Peppered grilled beef medallions with blue cheese fondue and caramelized shallots
Wild mushroom quiche with honeyed roasted sweet potatoes
Panache of Vegetables
A variety of hard, semi-hard and soft cheeses served with water biscuits, grissini, homemade chutneys, nuts and grapes
From the Pastry Section
Dessert table including mousses, fruit flans, gateaux, pies, puddings, fresh fruit salad and more complimented with fruit coulis and fresh cream
€29.95 (per person)
Including free flow of wines, beers, soft drinks and juices
Valid until 10th February 2018.
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