Celebrate Easter Lunch with a hearty meal and great company
Forget the home kitchen this year, come by AX The Palace and delve into a mouth-watering buffet lunch filled with foods for all the family! Exceptional food and outstanding service are guaranteed at one of Malta’s top 5-star hotels this Easter.
Take a look at Chef’s special Easter menu below.
EASTER SUNDAY LUNCH
Adults: €65.00 | Kids: €25.00 (7-12yrs)
Starting from 13:00hrs on Sunday 9th April 2023.
Book your table to avoid disappointment!
INCLUDES
⬥ Free flow of Pecorino and Aglianico wine, soft drinks and water
EASTER SUNDAY LUNCH MENU
Chef’s Antipasto Buffet
A spring festivity and mouth-watering selection of antipasti including a fine selection of fish and shellfish, marinated and cured fish, mussels, prawns and more. Cold meat and vegetarian grazing table complimented with compound and simple salads. Accompanied with dressings, pickles, relishes, chutneys, infused oils and sauces
Soup and Pasta
Roast honey and corn cream smoked cheddar croutes
Langoustine bisque finished with lemongrass and coconut milk
Baked lamb gnocchi, wilted spinach crumbled feta and pine nuts
Garganelli allo scoglio
Served with goat cheese and parmesan shavings, olive and lemon oil
TemptAsian Corner
Selection of sushi served with wasabi, ginger and soy
Assorted Asian dim sum fritters
Spring rolls, samosas and prawn crackers
Sweet and sour sauce and soy sauce
Aromatic duck with pancakes
Hoi sin and plum sauce with cucumber and scallions
Rendang curry pork
Jasmin vegetable fried rice
Chow mein noodles
Carvery
Spring roast lamb studded with garlic and rosemary, Barolo wine lamb jus
Stuffed goose with a pistachio and apricot farce
From the Hot Island
Pan fried sea bream, calamari sofrito al sugo nero
Braised rabbit and pea puree
Chicken scamorza and Parma ham parcels, served on barley orzotto, semi dried cherry tomatoes and thyme jus
Goat cheese and pumpkin tarts topped with pesto, warm cracked wheat and herb salad
Spring garden vegetables tossed in herb butter
Roast root vegetables
Garlic dauphinoise layered with sweet potatoes
Lardo roast new potatoes
Cheese Board
A fine selection of hard, semi-soft and blue vein cheeses
Served with crackers, grissini, celery, grapes, nuts and chutneys
Kids’ Corner
Chicken nuggets, potato smiles, mini pizza
Easter Feast of Desserts
Easter special dessert table including Figolla, Easter eggs, lemon pudding, strawberry opera, pistachio crème brûlée, macaroons, raspberry tart, snickers tart, tiramisu, fresh fruit salads and fresh strawberries and more
Ice-cream Parlour
A variety of ice creams and sorbets complimented with sauces chopped nuts and condiments
Dipped fruit in chocolate
Tea, Coffee & Macaroons
CONDITIONS
⬥ For bookings kindly contact +356 2133 3444 or email us here!
⬥ Offer cannot be combined with other offers or promotions.
⬥ Complimentary 5 hours parking, subject to availability.
⬥ Valid Easter 2023