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Mediterranean Night at The Tabloid

Mediterranean Night (every Tuesday, Thursday, Sunday)

The health benefits of the Mediterranean Diet are endless, so why not swap out the standard burger-and-beans fare and dig into our Mediterranean cuisine? Our special buffet menu features dishes from the various culinary cultures bordering this historical sea, including fish and pasta delights from Southern Europe and other areas across the sea. Join us on this culinary adventure every Tuesday, Thursday and Sunday at the Tabloid.

Complimentary Parking is also available, subject to availability.
For any further information required give us a call on Tel. no.: 2133 3444
| or email us on: frontdesk.palace@axhotelsmalta.com

Sample Mediterranean Buffet Dinner Menu

Adults €27.50, Children (7-12yrs) €12.00

 

From the Cold Section
A selection of antipasti including mozzarella di bufala, stuffed vegetables, and vegetable frittatas, natural and composed salads, smoked meats including Parma ham and salamis, marinated and smoked fish, shellfish and more accompanied with dressings, flavored oils, and sauces

 

Soups

Minestrone

Mushroom Soup with Green Pesto Croûtes

 

Pasta & Rice

Paella Valenciana
With green peppers, chicken, pork, and shellfish flavoured with saffron

Maltese Ravioli
tossed in a tomato and basil sauce

 

From Hot Counter

Slow roast Veal
with Parma Ham and Dijon mustard jus

Traditional Lamb Stew
Slow cooked with onions, carrots, red wine and mint

Lampuki
Pan fried with peppers, olives and tomato sauce

Grilled Mediterranean vegetables

Pumpkin, walnut, and blue cheese tart

Ricotta and mushroom tart

Baked potatoes with onions and tomato chunks

 

Cheeseboard

A variety of hard, semi-hard and soft cheeses
served with water biscuits, grissini, homemade chutneys, nuts and grapes

 

From the Pastry Section

Dessert table including mousses, fruit flans, gateaux, pies, puddings, fresh fruit salad and more complemented with fruit coulis and fresh cream